Her husband has full confidence in her and lacks nothing of value. vs. 11
Rise and shine readers! Today I’m going to share with you a recipe that is great whenever you open up your cupboard on Saturday morning and think, “Oh my gosh, I need to go grocery shopping because I don’t have anything to eat this morning!” (or evening if breakfast for dinner tickles your fancy).
There won’t be as many step-by-step photos with this recipe because it’s really about utilizing the food you have (whatever that may be) and making it into a delicious casserole.
Here are some important ingredients:
(most people normally have these in their home on any typical day).
Here are some extra ingredients that will make this even more tasty:
-Basil, Rosemary, Thyme
Here are the basics to make this casserole: (I halved all of this so it would save me some ingredients).
(for a 13 X 9 casserole dish)
1. Oven should be on 350 degrees.
2. 6-10 eggs beaten
3. 6 slices of bread in cubes
4. 2-3 cups cheese (I used cheddar).
5. 2 cups milk
5. dashes of salt/pepper
* Mix all of these ingredients together. Add more cheese for the top. Cook in the oven for about 50 minutes. Serve and enjoy!
Nothing special really. Just a mixture of foods that taste good together. The Mister really liked this meal.
*This is part of the Homestead Barn Hop.
*This is part of Fingerprints on the Fridge link party.